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Why sucralose can be the most ideal sweetener?

As a high-intensity sweetener, Sucralose is developed and patented by the British Taylors Corporation and the University of London in 1976, and was put on the market in 1988. It is the only one functional sweetener resourced from Sucrose. Its sweetness is about 600 times than sucrose. Sucralose pure

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2020 07-14

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